Milk Master Class

The focus of this intensive hands-on class is simple: milk. It’s a half day session for baristas who already work in a coffee shop environment. It’ll improve your milk knowledge and texturing techniques; by the end you’ll be well on your way to creating amazing latte art.

Course Outline:

  • Looking at different milk types, composition and how this will affect milk foam
  • Practical and sensory analysis of milk types and how they behave
  • Understanding the perfect milk texture and technique for achieving latte art
  • Apply the principles and techniques of latte art, practicing 3 core patterns

More Details:

Previous Experience: Basic understanding of steaming milk and some experience with an espresso machine and grinder


New dates:

LONDON, 09:30-12:30:

  • 20th June 2022
  • 8th July 2022
  • 19th August 2022
  • 12th September 2022
  • 10th October 2022
  • 7th November 2022
  • 5th December 2022


GLASGOW, 09:30-12:30:

  • 17th June 2022


DUBLIN, 09:30-12:30:

  • 15th June 2022
  • 19th July 2022
  • 17th August 2022
  • 13th September 2022
  • 12th October 2022
  • 9th November 2022
  • 7th December 2022


Cost: FREE to all qualifying Matthew Algie customers. *Courses are subject to availability

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