Linea Classic S

By La Marzocco

  • 2 & 3 Group Heads
  • Dual Boilers
  • Insulated Boloire
  • Programmable

A symbol of reliability and timeless design, the Linea Classic S carries La Marzocco’s heritage of precision engineering into today’s cafés. Built for consistency and trusted by baristas worldwide, it’s a benchmark for traditional espresso machines.

La Marzocco Linea Classic S Coffee Machine
La Marzocco Linea Classic S Coffee Machine
La Marzocco Coffee Machines
La Marzocco Coffee Machines
La Marzocco Coffee Machines

Engineered for Everyday Excellence

Refined from decades of proven performance, the Linea Classic S combines iconic craftsmanship with modern technology. Dual boilers and PID temperature control ensure stable brewing and steam pressure, while simple mechanical paddles offer precise manual control. The updated interface improves ease of use and diagnostics without complicating the workflow, making it ideal for busy, quality-driven coffee environments. Durable, dependable and easy to maintain, the Linea Classic S remains the optimal choice for cafés that prioritise consistency, reliability and exceptional cup quality.

La Marzocco Coffee Machines - Matthew Algie

Essential Features

Dual Boilers

Separate boilers to optimise espresso brewing and steam production.

Dual PID (Coffee and Steam)

Allows you to electronically control coffee and steam boiler temperature.

Insulated Boilers

Reduce energy consumption while contributing to temperature stability.

Saturated Groups

Can be programmed to enter stand-by mode, improving energy efficiency.

3-Button Interface

Buttons of the left group (AV) can be used to program the machine.

Pro App Compatible

Electronic board that allows connectivity with the La Marzocco Pro App.

Shot Timer - AV only -

Placed on top of the control button, digital shot timer monitors the extraction time.

Personalised Colours - Special Order

Customisable colours to match your brand 

Brew in Your True Colours

We’re proud to partner with Social Bite, bringing their inspiring mission into education. Alongside our own brands, you can host a Social Bite Café on campus. It’s a powerful way to support the movement to end homelessness while showcasing your institution’s values.


Technical Specifications

One of our coffee experts will be happy to help you get started making amazing coffee

Specification 2 Group 3 Group
Height cm/in 53.3 / 21 53.3 / 21
Width cm/in 71 / 28 95 / 38
Depth cm/in 59 / 23 59 / 23
Weight kg/lbs 61 / 135 77 / 170
Voltage VAC 200 single phase
200 single / 3 phase
380 3 phase
200 single phase
200 single / 3 phase
380 3 phase
Minimum Wattage 3350 5830
Maximum Wattage 5670 7790
Coffee Boiler Capacity litres 2 x 1.3 3 x 1.3
Steam Boiler Capacity litres 7 11
Piacetto wholesale coffee for commercial coffee machines
University of Strathclyde, Social Bite Cafe

Meticulously designed to integrate seamlessly into any environment

At Matthew Algie, we're Coffee experts. Aficionados. Wizards. Our coffee schools are where passion meets expertise, and knowledge brews perfection.

We proudly wear the badge of coffee mastery, understanding that unlocking the finest nuances of your coffee demands skill, knowledge, and an unwavering passion for the art and magic of coffee.

Whether you join us at our state-of-the-art coffee training schools or explore our comprehensive range of online tutorials and resources, embark on a journey where every sip is a testament to the artistry of coffee.

Let's brew brilliance together!

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