The Complete Beginners Guide to Espresso-Based Coffee Drinks

Perhaps you work on the coffee front line. Maybe you’re thinking of opening your own coffee shop. Or you could simply be fascinated by coffee. This one-day class for complete beginners will get you started.

The atmosphere’s relaxed, and your trainers know that speed and quality are what really matter in food service.

Course Outline:

• Explore the differences between Arabicas and Robusta’s and how to maintain freshness
• Calibrate a grinder and put together perfect espressos following a set of steps that make up the industry discipline
• Steam different milk textures to bring together a range of espresso based drinks
• Round off the learning with machine cleaning and basic maintenance

Previous Experience: None required.

New dates:

GLASGOW, 9:30am-13:30pm:

• 2nd June 2023
• 16th June 2023
• 14th July 2023
• 7th August 2023
• 8th September 2023
• 13th October 2023
• 10th November 2023
• 11th December 2023

LONDON, 9:30am-13:30pm:

• 17th July 2023
• 28th August 2023
• 22nd September 2023
• 16th October 2023
• 17th November 2023
• 6th December 2023

DUBLIN, 9:30am-13:30pm:

• 11th July 2023
• 8th August 2023
• 5th September 2023
• 10th October 2023
• 7th November 2023
• 5th December 2023

Cost: FREE to all Matthew Algie Coffee Customers. Alternatively Matthew Algie coffee customers can register for the SCA Foundation Barista skills for only £99/£119 including VAT and certification fee. Subject to availability.