Here are some of our courses:

Coffee School
This starter course is perfect for frontline staff and those developing a taste for coffee. With an introduction to beans and roasting, you'll learn how to pull a good espresso and foam milk correctly for lattes and cappuccinos. It's hands-on coaching, guided by experts, with time built in to rehearse before showing off your new skills.

Barista School
Advanced training for experienced staff. Practise the secrets of latte art, and learn how to maintain coffee standards every day. We'll explore the science of coffee quality and freshness, then help you really understand your machine and how to look after it.

Coffee Trainer Workshop
A train-the-trainer course for lead Baristas and managers. We'll show you how to develop and run your own staff training programmes, with the chance to practise the best techniques while you're with us. Learn about running those all-important coffee quality checks and take away valuable training tools for your business.

Coffee Roaster Tutorial
Want to be a coffee roaster? Come and find out how on a bespoke programme that's tailored to what you need to know and want to learn. You'll get the inside track from the coffee professionals across a range of disciplines: sourcing; roasting; packing and quality assurance. We also include high level technical support and access to formal documentation.