2 DAYS,10 points
Build on your coffee skills over two days of practical and theoretical training. Designed to enhance your espresso extraction and latte art capabilities, you’ll leave with a deeper understanding of what makes a great espresso-based coffee and the skill to deliver it.
What we will cover
Look more deeply into coffee beans, blends to single origins, Bourbons to Caturras
Stand back and look at workspace and work flow for an optimum layout
Refine your espresso skills and dial in a specific recipe
Deliver sets of drinks to specification
Test your knowledge and skill with a series of written and practical assessments
This course is aimed at baristas with some experience looking to refine their skillset.
Member £475 including exam, Cert Fee (100 EUR) and VAT
Non Member £550 including exam, Cert Fee (180 EUR) and VAT
Availability for this course
Our SCA training courses are taught from our training campuses in Glasgow, London & Dublin. View our course availability below then click the 'Still Interested?' tab to contact, book or enquire about future classes.
||(x2 Consecutive Days) 9.00 - 17.00